Carte Ceviche Martin Morales

Ceviche

Limbă: engleză
Legare: Copertă tare
Disponibilitate: În depozitul extern
Expediem în 3-5 zile
172.21 lei
Making ceviche is a serious business in Lima - and restaurateur Martin Morales, whose top Soho resta...

Informații despre carte

Limbă
engleză
Legare
Carte - Copertă tare
Publicat
2013
Pagini
256
EAN
9780297868613
ISBN
0297868616
Enbook ID
01325991
Greutate
1058
Dimensiuni
253 x 196 x 29

Descriere completă

Making ceviche is a serious business in Lima - and restaurateur Martin Morales, whose top Soho restaurant opened to wide acclaim in 2012, has travelled the length of Peru to find the best recipes, and the length of Britain to find the freshest fish. From sizzling barbecued anticuchos, superfood quinoa salads, giant corn choclos, juicy saltados and lucuma ice - CEVICHE brings the unique and delicious dishes from Peru to the home kitchen. The freshest raw fish, just enough Peruvian lime, a chilli-kick and a pinch of ground sea salt. That's just what's in it. How you make it, the methods and timings, are ingredients in their own right. Here for the first time, Martin shows you how to make the best ceviche this side of Lima; laid back, fuss-free and delicious Peruvian food, with just a little bit of chicha - Lima's cheeky, playful side.

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