Wine Microbiology

Name: Wine Microbiology
Brand: Springer-Verlag New York Inc.
SKU: 9780387333410
Price: 542.54 RON
Availability: InStock

Practical Applications and Procedures

Autor: Kenneth C. Fugelsang, Charles Edwards

Limbă:

Legare: Copertă tare

Editura: Springer-Verlag New York Inc.

Disponibilitate: În depozitul extern

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Winemaking from the vineyard to shipment of bottled product is a series of challenges for the winema...

Informații despre carte

Autor

Kenneth C. Fugelsang, Charles Edwards

Limbă

engleză

Legare

Carte - Copertă tare

Publicat

2006

Pagini

394

EAN

9780387333410

ISBN

038733341X

Enbook ID

01381840

Editura

Springer-Verlag New York Inc.

Greutate

776

Dimensiuni

239 x 165 x 30

Descriere completă

Winemaking from the vineyard to shipment of bottled product is a series of challenges for the winemaking staff. The introductory narrative is designed be an overview, from the wine microbiologist s point of view, of those critical junctures in the process (CCPs) that are of concern in wine quality as well as intervention/control programs to address them.The second edition of Wine Microbiology builds upon the foundation of its highly successful predecessor with emphasis on modern molecular methods.§Among changes and additions are: additional micrographs chapter on laboratory safety collection of laboratory methods expanded Appendices including basic microscopy and setup of the microbiology laboratory, identification of chemical instabilities often confused with bacteria, media selection and preparation, microbiological dyes and stains, aseptic technique, estimation of population density and, lastly, new technology for characterization/enumeration.

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Wine Microbiology

Practical Applications and Procedures

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Descriere completă

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