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Treatise on Diet

Name: Treatise on Diet
Brand: Cambridge University Press
SKU: 9781108069892
Price: 228.1 RON
Availability: InStock

With a View to Establish, on Practical Grounds, a System of Rules, for the Prevention and Cure of the Diseases Incident to a Disordered State of the Digestive Functions

Autor: John Ayrton Paris

Limbă:

Legare: Carte broșată

Editura: Cambridge University Press

Disponibilitate: În depozitul extern

Expediem în 10-18 zile

228.10 lei

The physician and author John Ayrton Paris (1785–1856), several of whose other medical and popular w...

Informații despre carte

Autor

John Ayrton Paris

Limbă

engleză

Legare

Carte - Carte broșată

Publicat

2014

Pagini

318

EAN

9781108069892

ISBN

1108069894

Enbook ID

02442985

Editura

Cambridge University Press

Greutate

410

Dimensiuni

140 x 216 x 18

Descriere completă

The physician and author John Ayrton Paris (1785–1856), several of whose other medical and popular works have been reissued in the Cambridge Library Collection, published this book on the significance of diet to health in 1826. In the first part, Paris discusses the physiology of the digestive system, and the way that sensations of hunger, thirst and fullness are conveyed. In the second part, he considers types of food and drink, and methods of cookery. Paris suggests the times of day at which different meals should be taken, and the types and amounts of food and drink to be consumed. Part 3 deals with the problems of indigestion. A table of matters for investigation is given which covers the patient's lifestyle and habits as well as their immediate physical symptoms, and Paris firmly makes the point that changes of lifestyle are at least as important as medicine in effecting a cure.