Reinventing the Wheel

Name: Reinventing the Wheel
Brand: University of California Press
SKU: 9780520290150
Price: 151.25 RON
Availability: InStock

Milk, Microbes, and the Fight for Real Cheese

Autor: Bronwen Percival, Francis Percival

Limbă:

Legare: Copertă tare

Editura: University of California Press

Disponibilitate: În depozitul extern

Expediem în 14-21 zile

151.25 lei

"Reinventing the Wheel is equal parts popular science, history, and muckraking. Over the past hundre...

Informații despre carte

Autor

Bronwen Percival, Francis Percival

Limbă

engleză

Legare

Carte - Copertă tare

Publicat

2020

Pagini

320

EAN

9780520290150

ISBN

0520290151

Enbook ID

16028935

Editura

University of California Press

Greutate

544

Dimensiuni

152 x 229 x 25

Descriere completă

"Reinventing the Wheel is equal parts popular science, history, and muckraking. Over the past hundred and fifty years, dairy farming and cheesemaking have been transformed, and this book explores what has been lost along the way. Today, using cutting-edge technologies like high-throughput DNA sequencing, scientists are beginning to understand the techniques of our great-grandparents. The authors describe how geneticists are helping conservationists rescue rare dairy cow breeds on the brink of extinction, microbiologists are teaching cheesemakers to nurture the naturally occurring microbes in their raw milk rather than destroying them, and communities of cheesemakers are producing "real" cheeses that reunite farming and flavor, rewarding diversity and sustainability at every level."--Provided by publisher.

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Reinventing the Wheel

Milk, Microbes, and the Fight for Real Cheese

Informații despre carte

Descriere completă

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