Carte Protein Purification From Tomato Anil Kumar

Protein Purification From Tomato

Autor: Anil Kumar
Limbă: engleză
Legare: Carte broșată
Editura: VDM Verlag
Disponibilitate: La editor doar la comandă
Expediem în 17-27 zile
253.46 lei
This work is dedicated to protein purification. When we talk of proteins someone has rightly said "n...

Informații despre carte

Autor
Limbă
engleză
Legare
Carte - Carte broșată
Publicat
2011
Pagini
60
EAN
9783639286359
ISBN
3639286359
Enbook ID
06835780
Editura
Greutate
100
Dimensiuni
152 x 229 x 4

Descriere completă

This work is dedicated to protein purification. When we talk of proteins someone has rightly said "never waste pure thoughts on an impure protein". Nothing makes sense unless we are rellay working on pure protein. This book will be useful to the beginners of protein purification. The book systemetically illustrates the points to partially purify the protein alpha D mannosidae from Tomatao (Lycopersicon esculentum). The crude tomato has been used to isolate alpha D mannosidae.The book typically explains the basic details right from crushing of the crude tomato in liquid nitrogen to ammonium sulphate precipitation and dialysis to remove the salt. The purification step used are ion exchane chromatography and gel filtration. Activity of the purified enzyme was checked by taking the substrate p-nitrophenyl -D mannopyranosidase.

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