Proanthocyanidins

Name: Proanthocyanidins
Brand: Nova Science Publishers Inc
SKU: 9781634634304
Price: 1077.63 RON
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Food Sources, Antioxidant Properties & Health Benefits

Autor: Ingrid Sullivan

Limbă:

Legare: Copertă tare

Editura: Nova Science Publishers Inc

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Proanthocyanidins (PACs), present in a wide variety of food products and beverages, are the second m...

Informații despre carte

Autor

Ingrid Sullivan

Limbă

engleză

Legare

Carte - Copertă tare

Publicat

2015

Pagini

135

EAN

9781634634304

ISBN

9781634634304

Enbook ID

09117101

Editura

Nova Science Publishers Inc

Greutate

418

Dimensiuni

243 x 165 x 24

Descriere completă

Proanthocyanidins (PACs), present in a wide variety of food products and beverages, are the second most abundant class of phenolic compounds in our diet. These polyphenolic compounds are found in high proportions in cocoa products, seeds and skins of grapes, green and black tea, cinnamon and berries, among others. These compounds possess multiple therapeutic effects including anticancer, antimicrobial activity, cardioprotective role, prevention of atherosclerosis, and neuroprotective action. Many of these pharmacological benefits, including their neuroprotective action, are attributed to their significant antioxidant activity as free radical scavengers and as modulators of oxidant/antioxidant status. This book discusses food sources, the antioxidant properties and health benefits of proanthocyanidins.

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Proanthocyanidins

Food Sources, Antioxidant Properties & Health Benefits

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