Carte Poultry Meat Science R Richardson

Poultry Meat Science

Limbă: engleză
Legare: Copertă tare
Editura: CABI Publishing
Disponibilitate: În depozitul extern
Expediem în 14-20 zile
1 075.36 lei
This work is the result of the 25th Poultry Science Symposium held at the University of Bristol in S...

Informații despre carte

Limbă
engleză
Legare
Carte - Copertă tare
Publicat
1999
Pagini
464
EAN
9780851992372
ISBN
0851992374
Enbook ID
04738694
Editura
Greutate
975
Dimensiuni
172 x 244 x 32

Descriere completă

This work is the result of the 25th Poultry Science Symposium held at the University of Bristol in September 1997. Each symposium in this series is devoted to a specific topic within the field of poultry science. Meat science has not been dealt with in great detail since Symposium 15, Meat Quality in Poultry and Game Birds. The book reviews its subject in a style which should be comprehensible to the non-specialist. Contributions are all invited and are written by leading authorities in their fields, from Europe and North America. Specific topics in avian meat science are treated in turn. Basic knowledge is restated and details of the latest research in those areas is then provided. This contribution aims to make the book suitable for both advanced students and lecturers in meat science and others such as graduate students of avian and comparative physiology. It should also be of interest to technical managers in the poultry industry.

S-ar putea să te intereseze

Aeschylus I

Aeschylus Aeschylus
223.67 lei
379.94 lei

Men of Influence

Sabine Dullin
1 368.66 lei
1 245.94 lei
253.29 lei
58.33 lei

Clienții care au cumpărat această carte au mai cumpărat și

AFTER 1

ANNA TODD
107.80 lei
69.41 lei