Carte "Packaging SANJIVAN SAINI

"Packaging

Limbă: engleză
Legare: Carte broșată
Editura: SANJIVAN SAINI
Disponibilitate: În depozitul extern
Expediem în 9-15 zile
169.50 lei
"Packaging" by Sanjivan Saini is a comprehensive book that provides an overview of various aspects o...

Informații despre carte

Limbă
engleză
Legare
Carte - Carte broșată
Publicat
2023
Pagini
198
EAN
9798223457978
Enbook ID
44245017
Editura
Greutate
295
Dimensiuni
152 x 229 x 11

Descriere completă

"Packaging" by Sanjivan Saini is a comprehensive book that provides an overview of various aspects of packaging. It covers a wide range of topics related to packaging, including special packaging, safety precautions, exportable goods packaging, dangerous goods packaging, packaging for cold products, freezing products, dairy products, and packaging for hot products. Additionally, the book delves into the cost involved in packaging, its components, and various other relevant subjects. Here is a brief overview of the main units covered in the book:
1. Packaging: This unit likely introduces the fundamentals of packaging, including its purpose, importance, and various applications across industries. It may cover topics such as packaging materials, design, and functions.
2. Special Packaging: The section on special packaging explores specific packaging requirements for products with unique characteristics or needs, such as medical devices, fragile items, or hazardous substances.
3. Safety Precautions: Safety is paramount in packaging. This unit likely discusses safety measures and guidelines for packaging, including how to handle hazardous materials safely and ensure compliance with regulations.
4. Exportable Goods Packaging: Exporting goods requires careful packaging to withstand the rigors of transportation. This unit would cover the packaging considerations for goods destined for international markets.
5. Dangerous Goods Packaging: This unit delves into the packaging requirements for dangerous goods, including hazardous chemicals, radioactive materials, and other substances that require specialized containment.
6. Packaging for Cold Products, Freezing Products, Dairy Products: These sections likely focus on packaging solutions for perishable goods, such as food items that need refrigeration or freezing to maintain their quality and safety.
7. Packaging for Hot Products: In contrast to the previous unit, this section would cover packaging designed to handle products that require high temperature resistance, such as hot food items or industrial materials.
8. Cost Involved, Component of Cost Involved: This unit would explore the economic aspects of packaging, including the various costs associated with packaging materials, design, production, and transportation.
The book "Packaging" by Sanjivan Saini is likely to be a valuable resource for students, professionals, and anyone interested in gaining a comprehensive understanding of the diverse aspects of packaging. It covers a wide range of topics, providing practical insights into designing effective and safe packaging solutions for different types of products and industries.
 

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