Mass Spectrometry

Techniques for Structural Characterization of Glycans

Autor: Michael Madson

Limbă:

Legare: Copertă tare

Editura: Elsevier

Disponibilitate: În depozitul extern

Expediem în 10-18 zile

215.40 lei

Mass Spectrometry: Techniques for the Structural Characterization of Glycans presents new methods fo...

Informații despre carte

Autor

Michael Madson

Limbă

engleză

Legare

Carte - Copertă tare

Publicat

2016

Pagini

EAN

9780128041291

ISBN

0128041293

Enbook ID

02910735

Editura

Elsevier

Greutate

296

Dimensiuni

237 x 160 x 11

Descriere completă

Mass Spectrometry: Techniques for the Structural Characterization of Glycans presents new methods for conducting detailed carbohydrate qualitative analysis-arming analytical chemists, pharmaceutical scientists, and food scientists with a quick reference that will allow them to determine the structures of carbohydrates molecules. As there is a need in the scientific community for content specific to structural determination and analysis of new glycoprotein drug, and because structure-activity analysis requires a structural determination of the N- and O-linked oligosaccharides linked to glycol-proteins, this book provides the relevant research that are necessary for advances and new outcomes in this area of study. Authored by an analytical chemist with more than 30 years of experience in research and industryServes as a quick reference in mass spectral analysis and carbohydratesIncludes more than 60 figures to aid in the retention of key concepts

S-ar putea să te intereseze

Clienții care au cumpărat această carte au mai cumpărat și

Cele mai căutate

Categories

Authors

Publishers

Produse

Produse

Cele mai căutate

Categories

Authors

Publishers

Produse

Produse

Mass Spectrometry

Techniques for Structural Characterization of Glycans

Informații despre carte

Descriere completă

S-ar putea să te intereseze

Clienții care au cumpărat această carte au mai cumpărat și