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Carte Italian Way Douglas Harper

Italian Way

Food and Social Life

Autor: Douglas Harper, Patrizia Faccioli
Limbă: engleză
Legare: Copertă tare
Editura: The University of Chicago Press
Disponibilitate: În depozitul extern în cantități mici
Expediem în 13-18 zile
225.88 lei
Outside of Italy, the country's culture and its food appear to be essentially synonymous. And indeed...

Informații despre carte

Autor
Douglas Harper, Patrizia Faccioli
Limbă
engleză
Legare
Carte - Copertă tare
Publicat
2010
Pagini
320
EAN
9780226317243
ISBN
0226317242
Enbook ID
04545634
Editura
The University of Chicago Press
Greutate
972
Dimensiuni
185 x 263 x 23

Descriere completă

Outside of Italy, the country's culture and its food appear to be essentially synonymous. And indeed, as "The Italian Way" makes clear, preparing, cooking, and eating food play a central role in the daily activities of Italians from all walks of life. In this beautifully illustrated book, Douglas Harper and Patrizia Faccioli present a fascinating and colorful look at the Italian table. "The Italian Way" focuses on two dozen families in the city of Bologna, elegantly weaving together Harper's outsider perspective with Faccioli's intimate knowledge of the local customs. The authors interview and observe these families as they go shopping for ingredients, cook together, and argue over who has to wash the dishes. Throughout, the authors elucidate the guiding principle of the Italian table - a delicate balance between the structure of tradition and the joy of improvisation. With its bite-sized history of food in Italy, including the five-hundred-year-old story of the country's cookbooks, and Harper's mouth-watering photographs, "The Italian Way" is a rich repast - insightful, informative, and inviting.

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