Ginger Beer

Name: Ginger Beer
Brand: VDM Verlag
SKU: 9783639248135
Price: 329.56 RON
Availability: InStock

Chemical, Microbiological, and Sensory characteristics of Ginger Beer Produced by Natural and Controlled Fermentation

Autor: Mark Dookeran

Limbă:

Legare: Carte broșată

Editura: VDM Verlag

Disponibilitate: În depozitul extern

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329.56 lei

Ginger beer is a very popular drink in Trinidad and Tobago. Persons of all ages have consumed this p...

Informații despre carte

Autor

Mark Dookeran

Limbă

engleză

Legare

Carte - Carte broșată

Publicat

2010

Pagini

124

EAN

9783639248135

ISBN

3639248139

Enbook ID

06832377

Editura

VDM Verlag

Greutate

191

Dimensiuni

152 x 229 x 7

Descriere completă

Ginger beer is a very popular drink in Trinidad and Tobago. Persons of all ages have consumed this popular beverage in large quantities for generations, especially during the festive Christmas period. However, the absence of standards allows manufacturers to produce and market ginger ale as ginger beer. The commercial products usually have a strong (pungent) ginger taste, but lack the characteristic fermented flavour. The sensory characteristics, optical and chemical properties, and the microbial content of fermented ginger beer were evaluated. A traditional processing method, using the indigenous microflora present in the ingredients (natural fermentation), was compared to a controlled fermentation using an inoculum of the yeast Saccharomyces cerevisiae, in producing ginger beer. This book provides a foundation for food processors to produce a market-acceptable fermented ginger beer. Additionally, a scientific procedure was outlined for scientists, students and researchers in various disciplines to conduct similar product development work. Finally, it provides a suitable formulation for individuals wishing to prepare ginger beer during the Christmas season or even year round.

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Ginger Beer

Chemical, Microbiological, and Sensory characteristics of Ginger Beer Produced by Natural and Controlled Fermentation

Informații despre carte

Descriere completă

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