Carte Flavor Chemistry Irwin Hornstein

Flavor Chemistry

Thirty Years of Progress

Limbă: engleză
Legare: Carte broșată
Disponibilitate: În depozitul extern
Expediem în 5-8 zile
277.38 lei
Celebrating the founding of the Flavor Subdivision of the Agriculture and Food Chemistry Division of...

Informații despre carte

Limbă
engleză
Legare
Carte - Carte broșată
Publicat
2012
Pagini
439
EAN
9781461371250
ISBN
9781461371250
Enbook ID
06616632
Greutate
1131
Dimensiuni
156 x 244 x 25

Descriere completă

Celebrating the founding of the Flavor Subdivision of the Agriculture and Food Chemistry Division of the American Chemical Society, this book provides an overview of progress made during the past 30-40 years in various aspects of flavor chemistry as seen by internationally renowned scientists in the forefront of their respective fields. In addition, it presents up-to-date findings in the areas of flavor chemistry, analytical methods, thermally produced flavors and precursors, enzymatically produced flavors and precursors, and sensory methods and results.

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