Carte Culinary dictionary for gout MENARD Cedric MENARD

Culinary dictionary for gout

Food encyclopedia

Limbă: engleză
Legare: Carte broșată
Disponibilitate: În depozitul extern
Expediem în 9-15 zile
69.49 lei
With gout, what is the nutritional importance of herring? Can I eat veal liver? Will candied cherry...

Informații despre carte

Limbă
engleză
Legare
Carte - Carte broșată
Publicat
2020
Pagini
226
EAN
9798697999783
ISBN
869799978Y
Enbook ID
36346768
Greutate
268
Dimensiuni
140 x 216 x 12

Descriere completă

With gout, what is the nutritional importance of herring? Can I eat veal liver? Will candied cherry be harmful to me? Cast a glance at this culinary dictionary to find the answers to your questions about dietary actions you can take regarding your pathology. Arranged in alphabetical order, around 2500 foods are marked according to their nutritional importance: protective and beneficial, neutral, more or less not recommended or greatly not recommended (not to say forbidden). A benchmark in the field of diets!

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