Carte Cocoa Production and Processing Technology Emmanuel Ohene Afoakwa

Cocoa Production and Processing Technology

Limbă: engleză
Legare: Carte broșată
Disponibilitate: În depozitul extern
Expediem în 9-15 zile
647.50 lei
This book presents detailed explanations of technologies for sustainable production of high-quality...

Informații despre carte

Limbă
engleză
Legare
Carte - Carte broșată
Publicat
2016
Pagini
374
EAN
9781138033825
ISBN
9781138033825
Enbook ID
14235739
Greutate
558
Dimensiuni
235 x 157 x 25

Descriere completă

This book presents detailed explanations of technologies for sustainable production of high-quality and safe cocoa beans for the global confectionary industry. It describes up-to-date technologies and approaches to modern cocoa production practices, global production and consumption trends as well as principles of cocoa processing and chocolate manufacture. It covers the origin, history and taxonomy of cocoa, and examines the fairtrade and organic cocoa industries. The chapters provide in-depth coverage of cocoa cultivation, harvesting and post-harvest treatments, genotypic variations, fermentation techniques, drying, storage and transportation.

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