Buckwheat

Name: Buckwheat
Brand: Springer, Berlin
SKU: 9781071637937
Price: 974.36 RON
Availability: InStock

Methods and Protocols

Autor: Alexander Betekhtin, Artur Pinski

Limbă:

Legare: Copertă tare

Editura: Springer, Berlin

Disponibilitate: În depozitul extern

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974.36 lei

This detailed volume describes the most recent methodology for buckwheat research. Buckwheat serves...

Informații despre carte

Autor

Alexander Betekhtin, Artur Pinski

Limbă

engleză

Legare

Carte - Copertă tare

Publicat

2024

Pagini

152

EAN

9781071637937

Enbook ID

44623866

Editura

Springer, Berlin

Greutate

425

Dimensiuni

178 x 254

Descriere completă

This detailed volume describes the most recent methodology for buckwheat research. Buckwheat serves as a promising functional food source containing various phenolic compounds, such as rutin, quercetin, and C-glycosylflavones, which have a positive therapeutic or dietary effect for promoting human health. This book explores techniques for studying this pseudocereal, namely the two most widely cultivated species, F. esculentum (common buckwheat) and F. tataricum (Tartary buckwheat). Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step and readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Practical and comprehensible, Buckwheat: Methods and Protocols is an ideal guide for plant scientists working in this field.

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Buckwheat

Methods and Protocols

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