Biointerface Characterization by Advanced IR Spectroscopy

Name: Biointerface Characterization by Advanced IR Spectroscopy
Brand: Elsevier
SKU: 9780444535580
Price: 782.86 RON
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Autor: C-M Pradier

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Editura: Elsevier

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IR spectroscopy has become without any doubt a key technique to answer questions raised when studyin...

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Autor

C-M Pradier

Limbă

engleză

Legare

Carte - Copertă tare

Publicat

2011

Pagini

344

EAN

9780444535580

ISBN

0444535586

Enbook ID

04365618

Editura

Elsevier

Greutate

666

Dimensiuni

163 x 231 x 21

Descriere completă

IR spectroscopy has become without any doubt a key technique to answer questions raised when studying the interaction of proteins or peptides with solid surfaces for a fundamental point of view as well as for technological applications. Principle, experimental set ups, parameters and interpretation rules of several advanced IR-based techniques; application to biointerface characterisation through the presentation of recent examples, will be given in this book. It will describe how to characterise amino acids, protein or bacterial strain interactions with metal and oxide surfaces, by using infrared spectroscopy, in vacuum, in the air or in an aqueous medium. Results will highlight the performances and perspectives of the technique. This title: includes description of the principles, expermental setups and parameter interpretation, and the theory for several advanced IR-based techniques for interface characterisation; contains examples which demonstrate the capacity, potential and limits of the IR techniques; helps finding the most adequate mode of analysis; contains examples; and, contains a glossary by techniques and by keywords.

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