Carte Australia Eats Jacqui Newling

Australia Eats

Contemporary perspectives on Australian food and identity

Limbă: engleză
Legare: Copertă tare
Editura: Springer, Berlin
Disponibilitate: Nou în așteptare
Ediția 08. 08. 2026
927.65 lei
This volume brings together a diverse group of Australian scholars who offer a range of perspectives...

Informații despre carte

Limbă
engleză
Legare
Carte - Copertă tare
Publicat
2026
Pagini
304
EAN
9783032217646
Enbook ID
51288993
Dimensiuni
148 x 210

Descriere completă

This volume brings together a diverse group of Australian scholars who offer a range of perspectives on Australian identity and being Australian through the lens of food. It addresses the complex nature of Australia s always-evolving culinary landscape where multiculturalism and enduring Indigenous foodways are entangled with settler-colonial legacies. How has Australian food culture been shaped by the way Australians see themselves and by their cultural assumptions and aspirations in an increasingly globalised world? What role do foods from Indigenous and immigrants cuisines play in Australian culinary identity - how have they been acclimatized and acculturated, interpreted or adapted, adopted and at times co-opted in Australian and global contexts? And how do Aboriginal Australians and immigrants assert their senses of identity through food?

Through its multidisciplinary approach to these and other contemporary debates around food and identity in Australia from both non-Indigenous and Aboriginal scholars, this book makes a unique contribution to the literature on food and food culture in Australia.

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