National & regional cuisine - food & drink etc - Cookery - Lifestyle, sport & leisure - Categorii

Bahari Macki Dina

119,20 RON

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Cooking in Europe, 1250-1650 Albala Ken

342,80 RON

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The Tra Vigne Cookbook: Seasons in the California Wine Country Chiarello Michael

83,40 RON

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Secrets from the Greek Kitchen: Cooking, Skill, and Everyday Life on an Aegean Island Volume 52 Sutton David E.

449,60 RON

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Art of South American Cookery Waldo Myra

56,40 RON

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Savory Memories Lapinta Linda Elisabeth

110,40 RON

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Cornbread Nation 4: The Best of Southern Food Writing Reed Dale Volberg

113,00 RON

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I'll Have the Risotto!: 50 Delicious Recipes for Italian Rice Dishes Clark Maxine

75,60 RON

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Haute Cuisine: How the French Invented the Culinary Profession Trubek Amy B.

124,00 RON

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Sugarcane: Sweet Recipes from My Half-Filipino Kitchen Osborne Arlyn

124,40 RON

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Share: Asian-Inspired Dinner Party Dishes Parmar Nisha

127,80 RON

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Food Culture in Russia and Central Asia Mack Glenn

388,20 RON

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Congotay! Congotay! A Global History of Caribbean Food Goucher Candice

319,00 RON

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Great Indian Food Trip O'Yeah Zac

103,00 RON

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Food Culture in Spain Medina F. Xavier

386,00 RON

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Cooking Up U.S. History: Recipes and Research to Share with Children Second Edition Barchers Suzanne I.

214,00 RON

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Remembering Bill Neal: Favorite Recipes from a Life in Cooking Neal Moreton

214,20 RON

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Accounting for Taste: The Triumph of French Cuisine Ferguson Priscilla Parkhurst

222,40 RON

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Food Culture in the Caribbean Houston Lynn Marie

385,60 RON

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Singapore Heritage Cookbooks: Peranakan Heritage Cooking Chia Philip

99,20 RON

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No Man Is an Island: A Memoir of Family and Haitian Cuisine Laguerre Tigeorges

67,00 RON

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Frontier Fare: Recipes and Lore from the Old West Monahan Sherry

81,00 RON

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The Filipino Family Cookbook: Recipes and Stories from Our Home Kitchen Comsti Angelo

88,60 RON

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Food in Time and Place: The American Historical Association Companion to Food History Freedman Paul

549,40 RON

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Paris Table: 1846 Briffault Eugne

108,20 RON

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